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You are here: Home / Drinks Recipes / Kalamansi Concentrate

June 28, 2018

Kalamansi Concentrate

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Try this refreshing kalamansi or lime juice concentrate. It is very simple to make, you only need kalamansi, sugar and water. By making this concentrate, you can keep it on your refrigerator for a long time and make kalamansi juice anytime you want. No need to extract the juice from fresh kalamansi everytime you want to make a refreshing beverage. Kalamansi is also rich in vitamin c which you can use to treat flu or colds to strenghten the body’s immune system.

Cooking tips: When a recipe calls for lemon zest or rind, just pull it from the freezer. Sprinkle a little sugar over citrus zest or fresh ginger before chopping. The sugar not only dissolves and absorbs the juices but also helps spread the flavor.

 

Kalamansi Juice

Kalamansi Concentrate

Manny
Print Recipe Pin Recipe
Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Servings 6 servings

Ingredients
  

  • 15 pcs kalamansi
  • 2 cups sugar
  • 2 cups water

Instructions
 

How to make kalamansi concentrate:

  • Make a syrup of 2 cups sugar to 2 cups water. Cool.
  • Add the juice of 15 kalamansi (about 1/2 cup) previously strained.
  • Pour this mixture in a glass jar and store in the refrigerator.
  • To make a glassful, fill glass half full then add water and ice as desired.

 

Kalamansi Juice

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Filed Under: Drinks Recipes Tagged With: kalamansi, kalamansi juice

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