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Blueberry Cheesecake

Blueberry Cheesecake

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A Pinoy version of blueberry cheesecake similar to red ribbon bakeshop. Preparation is very simple and the you just need to make a graham pie first. Then mix the ingredients for the filling except the blueberry filling, then pour it in the prepared pie then bake until cooked.

 

Blueberry Cheesecake

How to Make Blueberry Cheesecake

Manny
A Pinoy version of blueberry cheesecake similar to red ribbon bakeshop.
4 from 1 vote
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 50 minutes
Total Time 1 hour
Course Cake Recipe
Cuisine Filipino
Servings 1 cake
Calories 203 kcal

Ingredients
  

For the crust:

  • 1 1/4 cups graham crackers crushed
  • 3 Tbsp. butter melted
  • 1 Tbsp. sugar

For the filling:

  • 2 bars cream cheese softened
  • 1 cup sugar
  • 4 eggs
  • 1/2 cup heavy cream
  • 1 tsp vanilla
  • Blueberry filling

Instructions
 

How to make Blueberry Cheesecake:

  • To prepare the crust, in a bowl, put together all the crust ingredients.
  • Press into the bottom of a foil-lined 9" spring form pan, set aside.
  • To prepare the filling: In a bowl mix together cream cheese and sugar until smooth.
  • Add the eggs, two at a time, mixing well after each addition.
  • Add the heavy cream and vanilla. Blend well.
  • Pour over crust. Bake in the oven at 160 degrees Celcius for 45 to 50 minutes. Cool completely.
  • Top with blueberry filling. Chill for 4 hours before serving.
Keyword blueberry cheesecake

 

Blueberry Cheesecake

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