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You are here: Home / Salad Recipes / Rice Salad

August 18, 2014

Rice Salad

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This unusual salad is made out of rice. Looks strange to people whose staple diet is rice. But still, this recipe is a sald and not fried rice. You can use long grain rice such as Basmati rice but if it is not available, any long grain rice will do.

 

Rice Salad

How to Make Rice Salad

Manny
Print Recipe Pin Recipe
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
Course Salad Recipe
Cuisine Filipino
Servings 2 servings

Ingredients
  

  • 1 cup long grain rice
  • 2 cup water
  • 2 pcs chicken bouillon
  • 1/2 cup salad oil
  • 4 Tbsp. wine vinegar
  • 1 tsp. dry mustard
  • 1 tsp. salt
  • 1/8 tsp. pepper
  • 1 clove garlic
  • 1 cup ripe olives chopped
  • 1 onion chopped
  • 1/4 cup pimento or parsley flakes
  • 1 1/2 cup celery chopped
  • 1/4 cup pickles chopped

Instructions
 

How to cook Rice Salad:

  • Cook first 3 ingredients (rice, chicken bouillon, water) together by boiling until the water evaporates and the rice is cooked. Blend together next 6 ingredients.
  • Place the next 5 ingredients in a large bowl. When rice is done, add to the large bowl.
  • Add dressing and toss all together. Refrigerate overnight.

 

Rice Salad

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