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You are here: Home / Bread and Pastries / Cinnamon Bar

December 16, 2013

Cinnamon Bar

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To make and bake this cinnamon bar recipe you need to make a sweet dough first. Try this tasty cinnamon bars for your family or friends.

 

Cinnamon Bars

How to Make Cinnamon Bar

Manny
Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 25 mins
Total Time 35 mins
Course Pastries Recipe
Cuisine Filipino
Servings 8 servings

Ingredients
  

  • 1 recipe sweet dough
  • 1 cup sugar
  • 2 teaspoon cinnamon powder
  • 4 ounces butter or margarine melted

Instructions
 

How to make Cinnamon Bar:

  • Combine sugar and cinnamon powder.
  • Divide dough in two and roll each half in a well-floured board to a rectangle about 22- by 45- centimeters or 18- by 9-inches.
  • Brush with melted butter and sprinkle with sugar cinnamon mixture.
  • Roll up and cut into 1 1/2-inch slices and place on greased cookie pans.
  • Cool and let rise in a warm place for one hour until it doubles in bulk.
  • Bake in moderate oven for about 25 minutes.
  • Remove and decorate as desired.

 

Cinnamon Bars

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Filed Under: Bread and Pastries Tagged With: butter, cinnamon bar, sweet dough

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