• Skip to main content
  • Skip to primary sidebar

Kawaling Pinoy Tasty Recipes logo

  • Home
  • Recipe Categories
  • About
  • Privacy Policy
You are here: Home / Vegetarian Main Dish Recipes / Potato Picadillo

August 20, 2010

Potato Picadillo

TweetPinShareYummly

Ingredients:

5 big potatoes
1 medium onion, chopped
2 beaten eggs
1 cup tomato sauce
2 clover garlic, minced
Dash of black pepper
Salt to taste

 

How to cook Potato Picadillo:

  • Peel the potatoes and wash. Cut lengthwise two inches long.
  • Brown the garlic in vegetable fat.
  • Then add the onion and tomato sauce. Let it simmer.
  • Add the potatoes and little salt. For the potatoes to become soft put two cups of water.
  • Let it boil. Add some water just like making soup.
  • While boiling add the beaten eggs stirring constantly.
  • Flavor with salt and a dash of pepper. Yield: 8 to 10 servings.

<= See More Vegetarian Main Dishes Recipes

Check Out These Yummy Recipes:

  • Macapuno Preserve
    Macapuno Preserve
    Macapuno or sometimes called coconut sport is a mutant coconut.…
  • Sago Pudding With Cream Cheese And Mango Sauce
    Sago Pudding With Cream Cheese And Mango Sauce
    This sago pudding is made from sago cooked in coconut…
  • Mango Jelly Bar
    Mango Jelly Bar
    Mango jelly bar is a delicious and refreshing dessert that…

Filed Under: Vegetarian Main Dish Recipes Tagged With: Potato

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Anti-Spam Quiz:

Primary Sidebar

Search This Site!




See More Recipes

  • Macapuno Preserve
    Macapuno Preserve
    July 17, 2019
  • Sago Pudding With Cream Cheese And Mango Sauce
    Sago Pudding With Cream Cheese And Mango Sauce
    January 30, 2021
  • Mango Jelly Bar
    Mango Jelly Bar
    September 23, 2020

Categories

Copyright © 2022 Kawaling Pinoy Tasty Recipes