Fried Eggs With Sweet Sour Sauce

Ingredients:

6 eggs
1 tablespoon sugar
1 tablespoon kalamansi juice
2 tablespoons soy sauce
6 tablespoons oil
1 tablespoon flour or cornstarch

How to cook Fried Eggs With Sweet Sour Sauce:

• Heat oil. Fry eggs one by one, sunny side up, then fold each egg in half, frying until both sides are light brown.
• Set aside on a plate.
• Combine soy sauce, kalamansi juice, sugar and flour, and simmer eggs lightly in this mixture before serving.
• Yield: 6 servings.