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You are here: Home / Vegetarian Main Dish Recipes / Eggplant Paksiw

August 11, 2010

Eggplant Paksiw

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Ingredients:

1 cup pure coconut milk
1/2 cup vinegar
1 teaspoon peppercorn
2 teaspoons salt
6 pieces medium eggplant, whole

How to cook Eggplant Paksiw

  • Place all the above ingredients in a saucepan except eggplant.
  • Bring to a boil and stir to avoid curdling of coconut milk.
  • Add eggplant and cook 15 minutes 6 servings.

<= See More Vegetarian Main Dishes Recipes

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Filed Under: Vegetarian Main Dish Recipes Tagged With: eggplant

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