Want to spice up your boring lemonade? Why not add it with orange and gelatin? Not only will this make you a refreshing drink, it is also a refreshing dessert because of the gelatin and orange on the bottom of your lemonade glass.
Ingredients:
1 Tbsp. Gelatin powder 1 & 1/2 cup water 1/4 cup sugar syrup 1 whole orange segmented 1 whole lemon, juice extracted
How to make Lemonade with Orange Gelatin
Add gelatin powder to 1/2 cup water. Set aside. Heat remaining water in pan then bring to boil.
Pour gelatin mixture in a pan and stir until dissolved. Ad 1/8 cup of sugar syrup.Let stand for few minutes in room temperature until slightly cold then chill until set. Cut into medium size dice.
To make the lemonade, combine remaining sugar syrup and lemon juice. Chill.
To assemble, put orange slices in the bottom of the glass, add gelatin on top. Pour in lemonade.
COOKING AND HEALTH TIPS: Zesty Rind – Before you squeeze juice from a lemon, grate off the rind into a freezer bag and freeze. When a recipe calls for lemon zest or rind, just pull it from the freezer. Sprinkle a little sugar over citrus zest or fresh ginger before chopping. The sugar not only dissolves and absorbs the juices but also helps spread the flavor.
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