Simple Soup

Ingredients:

3 & 1/2  cups vegetable stock
1/2 cup cooked peas
1/2  cup finely chopped vegemeat
1/8  teaspoon sesame oil
1/4  cup cornstarch dissolved in 1/2 cup water
1/2  cup diluted milk
2 eggs beaten slightly
Salt to taste

How to cook simple soup

• Boil vegetable stock. Thicken with cornstarch and add the rest of the ingredients.
• When it is boiling, turn off fire. Little by little add slightly beaten egg white.
• Continue stirring. Add milk. Season well. Add sesame oil. Serve hot.
• Yield: 4 servings.

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