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March 10, 2014

Squash Biko

Biko Kalabasa (Squash Biko)

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Tired of the ordinary biko? Why not try this biko or sticky rice combined with squash? A healthy biko combined with a vegetable which is a perfect dessert for people who don’t want to eat veggies.

 

Squash Biko

How to Make Biko Kalabasa (Squash Biko)

Manny
Print Recipe Pin Recipe
Prep Time 15 minutes mins
Cook Time 1 hour hr
Total Time 1 hour hr 15 minutes mins
Course Native Delicacies
Cuisine Filipino
Servings 10 servings

Ingredients
  

  • 1 kilo glutinous rice
  • 1 cup water
  • 1 heap pandan leaves
  • 1/2 kalabasa chopped
  • coconut milk from 7 pcs coconut
  • 800 gms white sugar

Instructions
 

How to cook Biko Kalabasa:

  • Cook glutinous rice in water with pandan leaves. Set aside.
  • Boil kalabasa in coconut milk.
  • Add sugar, stirring constantly until mixture becomes sticky.
  • Add glutinous rice and mix well until mixture becomes dry.
  • Spread on a platter. Slice and serve.

 

Squash Biko

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Filed Under: Native Delicacies Tagged With: biko kalabasa, squash biko

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