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You are here: Home / Dessert Recipes / Potato Pastillas

July 18, 2010

Potato Pastillas

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If you are in search of a unique kind of pastillas, or a vegetarian pastillas, then I think this potato pastillas is a good try. This is similar to the ordinary pastillas de leche but it was added with mashed potatoes and shredded carrots.

To make potato pastillas; Melt butter over low heat. Add condensed milk and stir well. Slowly add the mashed potato and shredded carrot while stirring continuously. Cook until mixture thickens. Spread evenly on a greased baking tray and allow to cool. Cut into 1/2 inch slices and 2 inch long strips. Roll each in sugar before wrapping in a cellophane.

 

Potato Pastillas

How to Make Potato Pastillas

Manny
Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 30 mins
Total Time 40 mins
Course Dessrt Recipe
Cuisine Filipino
Servings 20 pcs

Ingredients
  

  • 2 Tbsp. butter
  • 1 can condensed milk
  • 2 pcs potatoes boiled and mashed
  • 1 pc carrot shredded
  • 1/2 cup white sugar

Instructions
 

How to make Potato Pastillas:

  • Melt butter over low heat. Add condensed milk and stir well.
  • Slowly add the mashed potato and shredded carrot while stirring continuously.
  • Cook until mixture thickens. Spread evenly on a greased baking tray and allow to cool.
  • Cut into 1/2 inch slices and 2 inch long strips. Roll each in sugar before wrapping in a cellophane. Makes 20 pastillas.

 

Potato Pastillas

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Filed Under: Dessert Recipes Tagged With: pastillas, Potato, potato pastillas

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