Potato Pastillas

If you are in search of a unique kind of pastillas, or a vegetarian pastillas, then I think this potato pastillas is a good try. This is similar to the ordinary pastillas de leche but it was added with mashed potatoes and shredded carrots.

To make potato pastillas; Melt butter over low heat. Add condensed milk and stir well. Slowly add the mashed potato and shredded carrot while stirring continuously. Cook until mixture thickens. Spread evenly on a greased baking tray and allow to cool. Cut into 1/2 inch slices and 2 inch long strips. Roll each in sugar before wrapping in a cellophane.

How to Make Potato Pastillas

Manny

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Prep Time 10 mins

Cook Time 30 mins

Total Time 40 mins

Course Dessrt Recipe

Cuisine Filipino

Servings 20 pcs

Ingredients

  

• 2 Tbsp. butter
• 1 can condensed milk
• 2 pcs potatoes boiled and mashed
• 1 pc carrot shredded
• 1/2 cup white sugar

Instructions

 

How to make Potato Pastillas:

• Melt butter over low heat. Add condensed milk and stir well.
• Slowly add the mashed potato and shredded carrot while stirring continuously.
• Cook until mixture thickens. Spread evenly on a greased baking tray and allow to cool.
• Cut into 1/2 inch slices and 2 inch long strips. Roll each in sugar before wrapping in a cellophane. Makes 20 pastillas.