Corn and Potato Salad
A nice potato salad with a combination of corn kernels, carrots and onion then dressed with mayonnaise. You can also add ham or chicken if you are not a vegetarian. Very simple to make and the only veggie that you need to cook are the potatoes. The rest are simply tossing all the ingredients and chill for a few minutes before serving.
How to Make Corn and Potato Salad
Prep time
Cook time
Total time
Author: Manny
Recipe type: Salad Recipe
Cuisine: Filipino
Serves: 2 to 3 servings
Ingredients
- 1 cup boiled, peeled and cubed potatoes
- ½ cup corn kernels
- ⅓ cup diced celery
- ⅓ cup diced and blanched carrots
- 1 cup mayonnaise
- 2 tsp. sugar
- 1 tsp. salt
- ½ tsp. pepper
- 1 tsp. minced onion
- 1 Tbsp. pickle relish
Instructions
How to make corn and potato salad:
- Combine all ingredients in a bowl. Mix well. If you are making this salad for kids, you may add ham and chicken to the pure vegetable mix.
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