Articles Posted in the " Sauces and Dressings " Category




  • White Sauce

    White Sauce

    Thin 2 tablespoons butter or margarine 2  tablespoons flour 2  cups milk 1/2 teaspoons salt Medium 1/4  cup margarine..



  • Green Salsa

    Green Salsa

    Ingredients: 1/3 cup parsley sprigs (remove stems) 1/3 cup chopped watercress leaves 2 tablespoons capers,drained..