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How to make Ube Halaya
Manny
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Prep Time
10
minutes
mins
Cook Time
1
hour
hr
Total Time
1
hour
hr
10
minutes
mins
Course
Dessert Recipe
Cuisine
Filipino
Servings
3
cups
Ingredients
1/2
kilo Ube or purple Yam
1
can condensed milk
approx. 200ml
1/4
cup
margarine
Instructions
How to make ube halaya:
Boil one-half kilo of ube. When cooked, peel and mash and then pass through a wire strainer.
You should have two cups of mashed ube.
Cook over low heat with one can condensed milk and 1/4 cup margarine until thick,stirring all the time to prevent burning. Yield: 3 cups.