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Bread Pudding

How to Make Bread Pudding

Prep Time 10 mins
Cook Time 1 hr
Total Time 1 hr 10 mins
Course Bread Recipe
Cuisine Filipino
Servings 2 servings


  • 2 cups bread cut in small cubes
  • 1 1/4 tablespoons margarine
  • 2 eggs
  • 2/3 cup sugar
  • 2 cups evaporated milk
  • 1/4 teaspoon vanilla


How to make Bread Pudding:

  • Soak bread in milk for at least one hour.
  • Add the remaining ingredients to soaked bread. Pour into a loaf pan.
  • Place in another pan with water and steam in oven at 350 °F for an hour or until set.