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Peanut Butter Raisin Cookies

How to Make Peanut Butter-Raisin Cookies

Manny
Prep Time 12 mins
Cook Time 35 mins
Total Time 47 mins
Course Dessert
Cuisine Filipino
Servings 2 dozen

Ingredients
  

  • 3 large eggs
  • 2 cups flour
  • 1 1/4 cups sugar
  • 2 1/4 teaspoons baking soda
  • 1/2 cup brown sugar firmly packed
  • 3/4 teaspoon salt
  • 1/2 cup chunky peanut butter
  • 1 cup raisins chopped
  • 1 1/2 teaspoons vanilla
  • 1/2 cup semi-sweet chocolate
  • 1/4 cup margarine

Instructions
 

How to make Peanut Butter-Raisin Cookies

  • In large mixing bowl, combine eggs, sugars. peanut butter. margarine and vanilla.
  • Beat at medium speed until well blended. Sift together dry ingredients: sprinkle 2 tablespoons over raisins.
  • Add dry ingredients to creamed mixture, blending well.
  • Stir in floured raisins and chocolate. Spread in greased pan 9- by 13 inches.
  • Bake at 350 °F for from 30 to 35 minutes, or until toothpick comes out clean when inserted.
  • Cool in pan for 10 minutes. Cut into 5- by 6 centimeter bars.
  • Cool before removing from pan. Yield: 2 dozen bars.