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Suman sa Ibos
Manny
Print Recipe
Pin Recipe
Prep Time
10
minutes
mins
Cook Time
45
minutes
mins
Total Time
55
minutes
mins
Course
Native Delicacies
Cuisine
Filipino
Servings
1
dozen
Ingredients
4
cups
malagkit rice
glutinous rice
1 1/2
Tbsp
salt
3
cups
thick coconut milk
Buli leaves
for wrapping the suman
Instructions
How to cook Suman sa ibos:
Wash rice and soak with water until it swells. Mix with 2 cups coconut milk and salt.
Wrap mixture in prepared buli leaves (do not fill them up completely).
Place suman in large container.
Fill with water and remaining 1 cup coconut milk until suman is completely immersed.
Let boil until suman is cooked. Served with sugar and ripe mangoes.