How to Make Tiramisu
Ingredients
- 240 grams 8-oz package light cream cheese
- 120 grams 4ounces cottage cheese
- 3/4 cup powdered sugar
- 5 Tbsp. Marsala wine
- 1/2 cup heavy cream
- 3/4 cup boiling water
- 2 Tbsp. sugar
- 2 1/2 tablespoons instant coffee
- 4 tbsp. coffee liqueur
- 12 lady fingers
- 2 cups heavy cream whipped
- 4 ounces semi-sweet chocolate grated
Instructions
How to make Tiramisu:
- In blender or food processor, make a paste of the cream cheese, cottage cheese, powdered sugar, wine and cream.
- Set aside. Combine boiling water, sugar, instant coffee and coffee liqueur in a spraying bottle.
- Arrange lady fingers on a medium rectangle glass dish. Fill any gaps with crumbled lady fingers.
- Spray coffee mixture evenly on lady fingers.
- Pour cheese mixture over lady fingers, spreading evenly. Top with whipped cream and grated chocolate.
- Chill for about 2 hours (do not freeze) before serving.