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How to Make Blender Hollandaise
Manny
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Pin Recipe
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course
Dressing
Cuisine
Filipino
Servings
3
servings
Ingredients
3
egg yolks
Dash of cayenne
2
tablespoons
kalamansi juice
1/2
cup
butter or margarine
Instructions
How to make Blender Hollandaise:
Place egg yolks, lemon juice and cayenne in blender container.
Cover; quickly turn blender on and off.
Heat butter till melted and almost boiling.
Turn blender on high speed; slowly pour in butter, blending till thick and fluffy, about 30 seconds.
Heat over warm, not hot, water till ready to serve.