Santol is seasonal and grows on warm tropical countries and the fruit bearing is seasonal…
A simple method on how to preserve kondol or white melon gourd by cooking it..
Ingredients: Kamias fruits ( or ginger lily) – (about 1 gallon container) 2 tbsp lime..
Jackfruit or langka preserve is a delicious fruit preserve that can be used as dessert…
Ingredients: 4 cans (300 ml) condensed milk 2 cups jackfruit or langka preserves (finely chopped)..
Enter your email address:
Delivered by FeedBurner
Kawaling Pinoy Tasty Recipes © 2004-2020