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How to Cook Kamote Pie (Sweet Potato Pie)
Manny
Print Recipe
Pin Recipe
Prep Time
15
minutes
mins
Cook Time
1
hour
hr
10
minutes
mins
Total Time
1
hour
hr
25
minutes
mins
Course
Pastries Recipe
Cuisine
Filipino
Servings
2
servings
Ingredients
150
grams
kamote
sweet potato
1
egg
beaten
1/3
cup
margarine
softened
2/3
cup
milk
3
Tbsp.
granulated sugar
1 1/2
tsp
vanilla essence
3
Tbsp.
brown sugar
water
for boiling sweet potatoes
1/4
tsp
salt
1
pie case
Instructions
How to make kamote pie:
Boil kamote on salted water for about 40 minutes. Peel and mash when cooked.
Mix margarine, salt and sugar in a large bowl.
Whisk until creamy. Place camote and mix well.
Add beaten egg, milk and vanilla and whisk at low speed.
Pour mixture onto unbaked pie case. Bake at 350° F until done.
Cool for several minutes before serving.