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How to Make Tomato and Okra Soup
Manny
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Pin Recipe
Prep Time
10
minutes
mins
Cook Time
21
minutes
mins
Total Time
31
minutes
mins
Course
Soup Recipe
Cuisine
Filipino
Servings
4
servings
Ingredients
2
tablespoons
dry or uncooked rice
2
tablespoons
onion
minced
2 1/2
cups
water
1
cup
tomatoes
stewed
1
tablespoon
margarine
1/2
teaspoon
salt
1/2
cup
celery
chopped
1
cup
okra
thinly sliced
1
tablespoon
green pepper
chopped
3
tablespoons
parsley
chopped
Instructions
How to cook Tomato and Okra Soup:
Brown rice in oven until golden brown.
Add water and cook for about 15 minutes.
Saute celery, pepper and onion in margarine and add to rice.
Add tomato and salt; add okra for the last 6 minutes before rice is done.
Simmer together and serve with chopped parsley.
Yield: 4 servings.