How to Make Cheese Apple Cake
Ingredients
- 1/4 cup butter
- 1 cup sugar
- 1 egg slightly beaten
- 1 cup all-purpose flour
- 1 tsp. baking soda
- 1 tsp. ground nutmeg
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 4 cups coarse chopped apples
- 1/2 cup shredded cheddar cheese
- Confectioner's sugar for dusting
Ingredients for Vanilla Sauce:
- 1/3 cup butter
- 1 cup sugar
- 1/2 cup thick cream
- 1 1/2 tsp. vanilla extract
Instructions
How to make Cheese Apple Cake:
- Preheat oven to 350 °F. In a large bowl of mixer, cream butter with sugar until well blended .
- Add egg, and beat well.
- Combine dry ingredients and fold into creamed mixture.
- Add apples and cheese until just moistened.
- Spoon into greased and floured 8- inch square pan and bake for 45 minutes.
- Cool on rack, then sprinkle with confectioner's sugar.
- Serve with warm vanilla sauce.
How to make vanilla sauce:
- In a small saucepan, combine butter, sugar and cream.
- Cook over low heat until sugar is dissolved. Add vanilla.