How to Make Chilled Mango Cake
Ingredients
- 12 pcs broas
- 3/4 cup condensed milk
- 1/2 cup all purpose cream
- 1/2 cup butter
- 2 ripe mangoes diced
For the garnishing
- 2 pcs ripe mangoes sliced
- 1/2 cup chocolate syrup optional
- 9 pcs cherries (optional)
Instructions
How to make Chilled Mango Cake:
- Line pyrex pan with broas. Set aside.
- On top of a double boiler, pour the condensed milk and all purpose creamed.
- Add the butter and mangoes. Stir and cook until thick.
- Cool and pour on top of broas. Put another layer of broas.
- Add remaining cream. Top with mango slices, chocolate syrup and cherries.
- Refrigerate. Serve chilled. Serves 9.