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Banana Macaroons

How to Make Banana Macaroons

Manny
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Dessert
Cuisine Filipino
Servings 60 pcs

Ingredients
  

  • 1/3 cup butter
  • 1/3 cup sugar
  • 4 whole eggs
  • 1 can condensed milk
  • 1 cup desiccated coconut
  • 3 /4 cup ripe lakatan bananas mashed
  • 1 tsp. vanilla

Instructions
 

  • Cream butter until light and fluffy. Add sugar gradually by spoonfuls.
  • Blend well. And eggs one at a time, mixing well after each addition.
  • Pour condensed nails. Stir-in dissipated coconut, mashed bananas and vanilla.
  • Mix very well. Pour into muffin pans lined with fluted paper cups.
  • Bake at 350 °F for 25 minutes or when tester comes out clean.
  • Makes 60 macaroons.