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How to Make Lady Fingers
Manny
Print Recipe
Pin Recipe
Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Total Time
25
minutes
mins
Course
Pastries Recipe
Cuisine
Filipino
Servings
32
pcs
Ingredients
3
eggs
separated and beaten
3/4
cup
sifted flour
2
tablespoons
sugar
1/2
cup
confectioner's sugar
1
cup
sifted confectioner's sugar
1/2
teaspoon
vanilla
Instructions
How to make Lady Fingers:
Beat egg whites, gradually adding sugar until stiff but not dry.
Beat egg yolks, 1 cup confectioner's sugar and vanilla until thick.
Fold yolk mixture unto beaten whites very gently. Fold in flour carefully.
Drop batter from spoon to form "finger shapes" about 2 1/2 inches apart on oiled cookie sheet.
Bake until lightly browned at 350 °F for from 12 to 15 minutes.
Remove from sheet. Roll in 1/2 cup confectioner's sugar.
Keep moist by storing with a slice of bread. Yield: 32 lady fingers.