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How to Make Polvoron with Pinipig
Manny
Print Recipe
Pin Recipe
Prep Time
15
minutes
mins
Cook Time
12
minutes
mins
Total Time
27
minutes
mins
Course
Native Delicacies
Cuisine
Filipino
Servings
1
dozen
Ingredients
1/2
cup
cooking oil
1/2
cup
melted butter
1/2
cup
pinipig
3/4
cup
sugar
1 1/2
cups
cake flour
3/4
cup
powdered milk
cellophane
cut in 4-inch squares
Instructions
How to make Polvoron Ala Pinipig
Fry pinipig in heated cooking oil then set aside.
Brown cake flour in heated skillet for about 5 to 10 minutes until light golden brown.
Add powdered milk. Toss for another 2 minutes then add in sugar, fried pinipig and melted butter.
Mix well. Mold and wrap polvoron in cellophane.